Seafood
Crab Hut
Submitted by cathytran on Tue, 05/12/2009 - 11:32am.One of my favorite places to eat is the Crab Hut, especially on Saturday nights because of the fun atmosphere, but beware of a long wait during peak hours.
What's fun is peeling and eating shrimp with your bare hands. They also offer lots of other seafood choices (such as crab, crawfish, calamari, and catfish) along with appetizers, side dishes, desserts, and drinks.
Jasmine Seafood Restaurant
Submitted by cathytran on Tue, 01/13/2009 - 9:03pm.Original post: December 21, 2006
Jasmine is one of my two favorite places for dim sum in San Diego. (The other is Emerald.) There is a variety of choices… new favorites and old classics… Even though the restaurant is extremely large, you may find yourself in a long line on the weekends and parking can be difficult.
Fried Shrimp Balls with Sesame Seeds - The sesame seeds were overpowering. They took away from the taste of the shrimp.
Neptune's Net
Submitted by cathytran on Tue, 01/13/2009 - 11:06am.Original post: May 26, 2007
Neptune’s Net… sound familiar? It was one of the locations in the original “The Fast and The Furious.” I’ve wanted to try this place out ever since I saw the movie. Sadly, I was disappointed. It’s out of the way and not very noticeable… you may even drive past it.
Something that I found to be funny was this sign, “Neptune’s Net only serves DRY patrons. If you’re dripping wet, NO SOUP FOR YOU!” There are also other funny signs posted around the restaurant.
Hanapepe Cafe
Submitted by cathytran on Mon, 01/12/2009 - 10:55pm.Original post: July 18, 2007
Friday night is Art Night in Hanapepe. You can browse the galleries from 6 pm to 9 pm. Meet some of the local artists and gallery owners. Some of them offer little treats, such as cookies, crackers, cheese, and wine.
During this time at Hanapepe Cafe, a special (limited) menu is served and it changes every Friday night. The other entrees that we did not order were Southwestern Vegetable Pie ($22) and Paella ($28).
Savage Shrimp
Submitted by cathytran on Mon, 01/12/2009 - 12:47pm.Original post: February 3, 2008
Who would ever buy shrimp from the back of a truck? Well, I did and all I can say is you don’t know what you’re missing out on.
I’m pretty sure there’s like only one road to Poipu from Kalaheo. Savage Shrimp is parked in the dirt, right before you get to all the fancy resorts. There’s construction going on there now. They’re building condos. Sorry I can’t be more specific.
The Naked Fish
Submitted by cathytran on Mon, 01/12/2009 - 12:21pm.Original post: July 11, 2008
It has been disappointing to learn that several restaurants in the Lake Tahoe area do not offer their Happy Hour specials during the summer… but not The Naked Fish! Come Monday through Thursday (excluding holidays) from 5 to 6:30 pm.
Silver Ark
Submitted by cathytran on Sun, 01/04/2009 - 5:33pm.I was hungry. Therefore, it was pretty easy to persuade me to try a new restaurant… Silver Ark in Mira Mesa. It’s next to Rite Aid (who is apparently welcoming Sav-on customers or at least that’s what their giant sign says).
Cap’n Crunch Seared Tuna
Submitted by cathytran on Sun, 01/04/2009 - 4:06pm.“Hey Dave, you watch Sam the Cooking Guy much?”
“Nope. Never seen the show. Why?”
“He does a recipe with seared ahi tuna you gotta try.”
“Mmmm… ahi. Sounds good.”
“Yeah, he rolls the ahi in Cap’n Crunch.”
“I do like ahi. I should… wait, say again?!”
Scoma’s Lazyman’s Cioppino
Submitted by cathytran on Sun, 01/04/2009 - 4:04pm.Over Thanksgiving, I went home to the Bay Area to visit the family. One of the things I like to do when I’m home is to get the Lazy Man’s Cioppino at Scoma’s restaurant at Fisherman’s Wharf. I remember growing up and going to Scoma’s after the Niners games or anytime we were up in SF and I’d always get the Cioppino. Unfortunately, there had just been an oil spill in the Bay recently and people were saying not to eat crab. Even crab boats were not going out because they were banned from selling anything they caught.











