grill

I was killing time before a late evening swing dance lesson and decided to join the writer of Convoy Recon (found through Convoy Conquest) for one of his open invitation meals. This week it was Tsuruhashi Japanese BBQ of which I’d never heard of! The Japanese BBQ was similar to the cook your own meat Korean bbq places but without the banchan. When I arrived, the group had already ordered some kimchi-type appetizer to start. I wasn't feeling too picky so I let them choose the food for the evening.

We went all out and ordered the Steak Cut Kobe Beef ($13.95) which were beautifully marbled and in little squares. These were placed on the grill with enthusiasm and when cooked a perfect medium rare made me smile.